Sunday lunch at The Queen’s Arms in Pimlico

Is there any better way to spend a Sunday afternoon, than in the pub and a pub that actually serves good grub (as they say).  We spent a rather wet and damp Sunday being served some great Pinot Noir from Chile, with roast chicken and all the trimmings, a huge yorkshire pudding and lashings of gravy. While my companion choose Wild Boar Sausages, mash and onion gravy.


For pudding we were naughty and opted for a seasonal rhubarb and apple crumble with some yummy honeycomb ice-cream, perfect for a cold wet afternoon in London town!


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